Deben figurar: nombre del fabricante, lote de producción, tipo de material, símbolo de uso alimentario (vaso y tenedor), condiciones de temperatura, compatibilidad con microondas, horno o congelación, si corresponde.
Protect your company – COVID-19 guidelines
As the pandemic rages on, we have had to learn to live with COVID-19. Going back to the work environment requires complying with prevention protocols and standards,...





